Irresistible Smash Burger Bowl

Ingredients

• 1 pound ground beef (80/20 blend for optimal flavor and juiciness)
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• Salt and pepper, to taste
• 1 cup shredded lettuce
• 1 medium avocado, sliced
• 1 cup diced tomatoes
• 1/2 cup diced pickles
• 1/2 cup shredded cheddar cheese
• 1/4 cup burger sauce (store-bought or homemade)
• Cooked bacon bits (optional)
• Sliced jalapeños (optional)
• Chopped onions, grilled or raw (optional)

Instructions

1. In a mixing bowl, combine the ground beef, garlic powder, onion powder, salt, and pepper. Mix gently to avoid overworking the meat.
2. Heat a large cast-iron skillet or non-stick pan over medium-high heat until hot.
3. Divide the beef mixture into four equal portions and roll each portion into a ball.
4. Place the meat balls in the hot skillet and press down firmly to flatten into patties. Cook for 3-4 minutes until the edges are crispy.
5. Flip the patties and cook for an additional 2-3 minutes for medium doneness. Add cheese on top during the last minute to melt.
6. In a large bowl, start with a base of shredded lettuce and top with the smashed burger patties, avocado slices, diced tomatoes, pickles, and cheese.
7. Finish with your favorite burger sauce and serve.