Bang Bang Shrimp Taco Recipe

Bang Bang Shrimp Taco is a delicious and flavorful dish that combines the crispy texture of fried shrimp with a creamy and spicy sauce, all wrapped in a warm tortilla. This fusion of flavors and textures makes it a popular choice for seafood lovers and taco enthusiasts alike.

Whether you are looking for a quick and easy weeknight meal or planning a fun gathering with friends, Bang Bang Shrimp Tacos are sure to be a hit. The combination of crunchy shrimp, tangy sauce, and fresh toppings creates a perfect balance of flavors in every bite.

In this article, we will guide you through the ingredients you need, the steps to prepare these mouth-watering tacos, various ways to customize the recipe to suit your taste preferences, helpful tips for perfecting your Bang Bang Shrimp Tacos, and some frequently asked questions to address any queries you may have.

Ingredients

To make Bang Bang Shrimp Tacos, you will need the following ingredients:

– 1 pound of large shrimp, peeled and deveined

– 1 cup of buttermilk

– 1 cup of cornstarch

– 1 teaspoon of salt

– 1 teaspoon of paprika

– 1/2 teaspoon of garlic powder

– 1/2 teaspoon of onion powder

– Vegetable oil for frying

– 1/2 cup of mayonnaise

– 1/4 cup of Thai sweet chili sauce

– 1 tablespoon of honey

– 1 tablespoon of lime juice

– 1 teaspoon of Sriracha sauce

– 8 small flour tortillas

– Shredded cabbage, chopped cilantro, and sliced jalapenos for garnish

Steps

Follow these steps to prepare Bang Bang Shrimp Tacos:

1. In a bowl, marinate the shrimp in buttermilk for about 15 minutes.

2. In another bowl, combine cornstarch, salt, paprika, garlic powder, and onion powder.

3. Dredge the marinated shrimp in the cornstarch mixture until well coated.

4. Heat vegetable oil in a pan and fry the shrimp in batches until golden and crispy.

5. In a separate bowl, mix mayonnaise, Thai sweet chili sauce, honey, lime juice, and Sriracha to make the sauce.

6. Toss the fried shrimp in the sauce until evenly coated.

7. Warm the tortillas and assemble the tacos with the saucy shrimp, shredded cabbage, cilantro, and jalapenos.

Variations

You can customize your Bang Bang Shrimp Tacos in various ways:

– Substitute the shrimp with chicken or tofu for a different protein option.

– Add avocado slices or mango salsa for a refreshing twist.

– Use lettuce wraps instead of tortillas for a low-carb option.

– Experiment with different hot sauce varieties to adjust the spice level to your liking.

Tips

Here are some tips to enhance your Bang Bang Shrimp Taco experience:

– Ensure the oil is hot enough before frying to achieve a crispy texture on the shrimp.

– Toss the shrimp in the sauce just before serving to maintain their crunchiness.

– Warm the tortillas slightly before assembling the tacos for better flexibility and flavor.

– Customize the sauce by adding more Sriracha for extra heat or honey for sweetness.

Conclusion

Bang Bang Shrimp Tacos are a delectable combination of crispy shrimp, creamy sauce, and fresh garnishes that come together in a harmonious blend of flavors. Whether you’re enjoying them for a casual meal or serving them at a gathering, these tacos are sure to impress your taste buds and satisfy your cravings.

With simple ingredients and easy steps, you can create restaurant-quality Bang Bang Shrimp Tacos in the comfort of your own kitchen. Get creative with variations and toppings to make this dish your own signature creation.

FAQs

Here are some common questions about Bang Bang Shrimp Tacos:

Q: Can I make the shrimp ahead of time?

A: While the shrimp is best when freshly fried, you can prepare them a few hours in advance and reheat them in the oven before serving to maintain some crispiness.

Q: How spicy is the sauce?

A: The sauce has a mild to medium level of spiciness, but you can adjust the heat by increasing or decreasing the amount of Sriracha sauce used.

Q: Can I use a different type of chili sauce?

A: Yes, you can experiment with different chili sauces to find the flavor profile that suits your taste preferences.